December is gift giving month so all month long I will be including a FREE pair of my best-selling triangle stud earrings with all orders over $50!
Terms & Conditions
Order subtotal must be $50+ before taxes and shipping costs. Free gift includes one pair of triangle studs (Valued at $15). Customer may choose either Black & Rose Gold -OR- White & Rose Gold. Leave color choice in the order notes during checkout otherwise a color will be sent at random.
Free gift included with Amoorella.com orders only. Promo ends January 1, 2017.
The perfect gift for all of your mates! A simple engraveable bar necklace available in 14k Gold Filled, 14k Rose Gold Filled or Sterling Silver. Choose from 10 fonts and over 40 symbols!
Customize your very own bar necklace: Personalized Necklaces
Summer is here and hydrangeas are in full bloom! Who wouldn't want these gorgeous flowers adorned all over the house to enjoy indoors as well? After watching a few YouTube videos I clipped a few stems from my garden and brought them to my sink and immediately dunked them into a sink full of cold water to soak a bit which was supposed to perk them up even more but to my avail they drooped and wilted as soon as I put them into their vases! I didn't understand what I did wrong so I quickly googled a solution and found a super easy trick to bring them back to life again!
HOW TO REVIVE WILTED HYDRANGEAS AFTER CLIPPING THEM FROM YOUR GARDEN:
1. Boil a small pot of water.
2. Trim the stem diagonally and cut about 1/4" slit down the center of the stem.
3. Submerge the stem about an inch or two into the boiling water for about 30 seconds and immediately place into a vase filled with lukewarm water.
In a couple of hours the water will make its way back up into the blooms and they will be good a...
As soon as the weather starts getting warmer I start to get a craving for lemon desserts! I am not a huge fan of anything sour but the combination of sweetness paired with the tartness of a lemon is just a perfect combination.These strawberry lemon cookie bars are made with fresh strawberries and lemons for a refreshing summertime dessert.
2 1/4 cups flour
1/2 tsp baking powder
1/2 tsp salt
3/4 cup sugar
3 tbs lemon zest
1 cup of room temperature butter
1 tbs of lemon juice
1/2 cup diced fresh strawberries
Preheat oven to 350.
In a large bowl sift together flour, baking powder and salt.
In the bowl of your electric mixer cream sugar and butter together.
Mix in egg, lemon juice and zest.
Mix in flour mixture.
Fold in diced strawberries by hand.
Line an 8 x 8 baking dish with foil.
Press dough into the bottom of the pan.
Bake for about 35-45 minu...
I've been super busy working day and night restocking one of my lovely retailers in Hong Kong and my desk is covered in gorgeous-ness! If you are ever in Hong Kong be sure to stop by their lovely shop and say hi! You can che